Scotcheroos
Ingredients
- 1 cup sugar
- 1 cup white karo syrup
- 1 cup peanut butter
- 6 cups Rice Krispies
- 6 oz chocolate chips
- 6 oz butterscotch chips
Instructions
- Combine sugar and syrup.
- Bring to boil, remove from heat, stir in peanut butter.
- Mix in Rice Krispies.
- Melt chips and spread over.