Microwave Caramel Popcorn

Microwave Caramel Popcorn
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Microwave Caramel Popcorn
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Ingredients
Instructions
  1. Boil sugar, syrup, butter and salt for 2 minutes on stove…add soda, stir.
  2. Pour over popped corn which has been placed in a large paper bag.
  3. Microwave on high for 1 ½ minutes. Remove and shake well.
  4. Microwave again for 1 ½ minutes on high. Remove from microwave, shake well again.
  5. Cool and serve. (I like to add peanuts or other nuts to the caramel before pouring over popped corn.)
Share this Recipe
 
Powered byWP Ultimate Recipe

Leave a Reply