Crunchy Lemon Squares

Crunchy Lemon Squares
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Crunchy Lemon Squares
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Ingredients
Crumb mixture
Filling
Instructions
  1. Preheat oven to 350. In bowl.
  2. Combine 1st 7 ingredients. Stir to from a crumbly mixture. Set aside.
  3. In medium bowl combine condensed milk, lemon juice and rind.
  4. Pat HALF of crumb mixture in 9X9 pan.
  5. Spread milk mixture on top and sprinkle with remaining crumbs.
  6. Bake for 25 to 30 minutes or until lightly browned. Cool thoroughly before serving.
Recipe Notes

Exported from MasterCook II

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