Aunt Mabels Caramels

Aunt Mabels Caramels
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Delicious, melt in your mouth buttery caramels!
Aunt Mabels Caramels
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Delicious, melt in your mouth buttery caramels!
Ingredients
Instructions
  1. Boil sugar syrup and salt stirring occasionally.
  2. When syrup is very thick, add butter and gradually add 2 cup cream (don't stop boiling and stirring while adding cream or will curdle).
  3. Cook to firm ball stage add nuts and/or coconut.
  4. Pour in buttered 8x8 pan to harden. When cool cut into squares and wrap in plastic wrap.
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