Impossible Lasagna Pie

Impossible Lasagna Pie
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Impossible Lasagna Pie
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Ingredients
Instructions
  1. Heat oven to 400°. Lightly grease a 10 inch pie pan.
  2. Layer cottage cheese and parmesan cheese in pan.
  3. Mix cooked beef, oregano, basil, tomato paste and ½ c. mozzarella cheese and spoon evenly over top.
  4. In blender, beat milk, Bisquick, eggs, salt and pepper until smooth. Pour into pie plate.
  5. Bake until golden brown, or until a knife inserted halfway between center and edge comes out clean. 30-35 minutes.
  6. Sprinkle with remaining cheese.
  7. Let stand 5 minutes before cutting.
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