Not Mrs. Field’s Chocolate Cookies

Not Mrs. Field’s Chocolate Cookies

Ingredients
  

  • 1 cup unsalted butter
  • 1/2 cup sugar
  • 1 cup brown sugar
  • 2 eggs
  • 2 1/2 cups powdered oatmeal put reg. oatmeal in blender
  • 1/2 tsp salt
  • 1 tsp baking powder
  • 1 tsp soda
  • 1 tsp vanilla
  • 2 cups flour
  • 12 oz chocolate chips
  • 8 oz Hershey Bar finely grated
  • 1 1/2 cups chopped nuts

Instructions
 

  • Preheat oven to 400°.
  • Cream butter and sugars.
  • Blend in eggs, add powdered oatmeal and mix.
  • Add vanilla.
  • Sift salt, baking powder and soda, flour. Add in batches to creamed ingredients.
  • Batter will be very stiff – you might need to use a spoon or your hands.
  • Mix in chips, grated chocolate and nuts.
  • Place golf-ball sized pieces of dough 2 inches apart on ungreased cookie sheet. Do not mash flat.
  • Bake 8 minutes. Do not over bake. Cookies will not look done, but over baking ruins them. This is a soft cookie. Makes about 40 cookies.

Notes

To heighten sense of authenticity, serve warm with cold milk in a shopping mall

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