Category Archives: Potatoes

Casseroles, Potatoes

Potatoes Au Gratin

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Potatoes Au Gratin

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Ingredients
  

  • 12 oz Polish sausage sliced
  • 8 oz Cheeze Whiz
  • 1 cup Sour cream
  • 1 tbl onion chopped
  • 2 tbl dried parsley
  • 1/2 tsp salt
  • 6 med/lg potatoes peeled, boiled and sliced

Instructions
 

  • In small bowl beat Cheeze Whiz and sour cream.
  • Add onion, parsley, salt.
  • Add potatoes and sausage.
  • Bake in 1 ½ qt. casserole at 350° for 40 minutes.
Potatoes

Cottage (Mormon) Potatoes

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Cottage Potatoes

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Ingredients
  

  • 2 lb Hash Brown Potatoes Frozen
  • 2 cup Sour Cream
  • 10 3/4 oz Cream Of Mushroom Soup 1 can
  • 2 cup Velveeta Cheese Shredded Or Cubed
  • 1/2 cup Onions Chopped
  • 3/4 tsp Salt
  • 1/4 tsp Pepper

Instructions
 

  • Combine all ingredients except potatoes in large bowl fold in potatoes. Spoon mixture into slow cooker or crockpot. Cover and cook on high for 1 1/2 hours turn to low and cook 2 1/2 hours longer.Makes 10 to 12 servings.