Berry Berry Streusel Bars

Berry Berry Streusel Bars


  • 1 1/2 cups Quaker Oats uncooked quick or old-fashioned
  • 1 1/4 cups All-purpose flour
  • 1/2 cup Brown sugar firmly packed
  • 3/4 cup Margarine or butter melted
  • 1 cup Fresh or frozen blueberries
  • 1/3 cup Raspberry OR- strawberry preserves
  • 1 teaspoon All-purpose flour
  • 1/2 teaspoon Grated lemon peel optional


  • Heat oven to 350 F.
  • Combine oats, flour, brown sugar and margarine; mix until crumbly. Reserve 1 cup for topping; set aside.
  • Press remaining oat mixture onto bottom of ungreased 8 or 9-inch square baking pan.
  • Bake 13 to 15 minutes or until light golden brown. Cool slightly.
  • In medium bowl, combine remaining ingredients; mix gently. Spread over crust. Sprinkle with reserved oat mixture, patting gently.
  • Bake 20 to 22 minutes or until light golden brown. Cool completely; cut into bars. Store tightly covered.


Exported from MasterCook II

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