15 Bean Soup
Ingredients
- 2 cup Beans From Mixture Below
- 3 quart Water
- 1 lb Ham Pieces/Bone
- 1 large Can V8 Juice
- 1 large Onion Chopped
- 1 clove Garlic Chopped
- 1 large Can Whole Tomatoes
- 1 tbsp Lemon Juice
- beans. Cover with water and add 1 tbsp Salt. Soak Overnight And Drain Off. Add Remaining Ingredients And Cook All Day Over Low Heat. Will Require At Least 4 Hours Simmering.
Beans: 1 each of:
- Bolita
- Adzuki
- Small red beans
- Navy
- Green split peas
- Lentils
- Pinto
- Black turtle beans
- Pequot
- Garbanzo
- Great northern
- Lg. white lime
- Yellow split peas
- Red lentils
- Black eyed peas
- Barley
Instructions
- Wash 2 cups beans. Cover with water and add 1 tbl. Salt. Soak overnight and drain off. Add remaining ingredients and cook all day over low heat. Will require at least 4 hours simmering.