Impossible Seafood Pie
Ingredients
- 6 oz pkg frozen crabmeat or shrimp thawed and drained
- 1 can tuna drained (optional)
- 1 cup Sharp Cheddar Cheese shredded
- 3 oz pkg Cream Cheese cut into ¼ in. cubes
- 1/3 cup green onions sliced
- 92 oz jar chopped pimiento drained
- 2 cup Milk
- 1 cup Bisquick Baking Mix
- 4 Eggs
- 3/4 tsp Salt
- 1 dash Nutmeg
Instructions
- Heat oven to 400°. Grease pie plate, 10”x 1 ½”.
- Mix crabmeat (or tuna), cheeses, onions and pimiento. Place in plate.
- Beat remaining ingredients until smooth, 15 seconds in blender on high. Pour into plate.
- Bake until knife inserted between center and edge comes out clean, 35-40 minutes.
- Cool 5 minutes.