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Aunt Myrtle’s Cinnamon Candy
Print Recipe
Ingredients
4
cups
sugar
2
cups
water
1 1/2
cups
white corn syrup
1
tsp
cinnamon oil
Instructions
Combine in large heavy kettle, Do NOT stir ever! Boil rapidly to hard crack stage, add 1 ½ tsp red food color, 1 tsp cinnamon oil.
Pour quickly onto greased cookie sheet.
For licorice use approx ½ tsp. green color and 2 tsp anise oil (or a little more)