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Cheesecake

Ingredients
  

Crust

  • 1 cup Flour
  • 1/2 cup Butter melted

Cheesecake

  • 19 oz Cream Cheese
  • 1 cup Sugar
  • 1/2 tsp Vanilla
  • 3 Eggs

Instructions
 

Crust

  • Mix butter and flour.
  • Pat over sides of spring form pan, and bake at 350° until browned (about 10-15 minutes).
  • Cool before adding filling.

Cheesecake

  • Beat cheese and sugar, add vanilla.
  • Add eggs one at a time.
  • Pour into cooled crust. Bake at 300° for 1 hour.

Notes

Georgia Howardell, Kino, 1994