Go Back
Print
Smaller
Normal
Larger
Ham and Cheese Pickle Slices
Print Recipe
Ingredients
1
lb
Thinly Sliced Ham
8
oz
Cream Cheese
softened
1
jar
Whole Dill Pickles
drained then dried on paper towels
Instructions
Spread 1-2 tbsp of Cream Cheese onto a slice of ham.
Wrap ham around the outside of a whole pickle.
Refridgerate
Slice pickles into 1/4 inch slices before serving.