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Frank's RedHot Buffalo Chicken Dip

This robust creamy Buffalo Chicken Dip tastes like Buffalo Chicken Wings but without the mess! Serve hot with celery sticks or veggies.
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Ingredients
  

  • 2 cups Shredded Cooked Chicken
  • 1 8 oz. pkg Cream Cheese softened
  • 1/2 cup FRANK'S RedHot® Original Sauce
  • 1/2 cup Ranch Dressing
  • 1/2 cup Blue Cheese Crumbles

Instructions
 

  • PREHEAT oven to 350°F.
  • COMBINE all ingredients and spoon into shallow 1-quart baking dish.
  • BAKE 20 minutes or until mixture is heated through; stir.
  • Garnish with chopped green onions if desired. Serve with crackers and/or vegetables.