Mom Cure’s Mincemeat

Mom Cure's Mincemeat
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Servings
8 quarts
Servings
8 quarts
Mom Cure's Mincemeat
Votes: 0
Rating: 0
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Servings
8 quarts
Servings
8 quarts
Ingredients
Instructions
  1. Core apples, grind with meat and suet.
  2. Cook covered over med low heat for 30 minutes.
  3. Uncover on low heat until desired thickness.
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Kielbasa Sausage Skillet

Kielbasa Sausage Skillet
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Kielbasa Sausage Skillet
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Ingredients
Instructions
  1. Slice kielbasa into rounds and cook in a large covered skillet.
  2. Cut up pepper and tomatoes, add to kielbasa.
  3. Combine cornstarch, vinegar, soy sauce, preserves, pineapple and the juice from the can.
  4. Add it to the pan with sausage and veggies.
  5. Cover and simmer for about 10 minutes on low -medium.
  6. Serve over hot white rice
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Sweet Salad Dressing

Sweet Salad Dressing
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Sweet Salad Dressing
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Ingredients
Instructions
  1. Beat with mixer 20 minutes. Do not use blender. Add 2/3 c. vinegar and 2 tsp celery salt beat 5 minutes more.
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