Cabbage Chowder

Cabbage Chowder
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Cabbage Chowder
Votes: 0
Rating: 0
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Ingredients
Instructions
  1. Fry pork. Saute onion til tender. Add potatoes and cabbage stir. Until cabbage wilts. Add bouillion and 2 c. water. Simmer uncovered 15 minutes. Stir in flour which has been mixed with c. water until smooth. Stir soup until thickened. Add milk and salt and pepper to taste.
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