Fridge Bran Muffins
  1. Mix brans dates raisins. Pour boiling water over. After stirring gently set aside to cool while mixing other ingredients. Cream sugar shortening add flour soda salt eggs and buttermilk. Mix well and blend in bran mixture.
  2. Store unbaked in refrigerator up to 4 weeks.
  3. Bake at 425 for 20-25 minutes or microwave for 45 seconds to 1 minute.