Slow Cooker Macaroni and Cheese

Slow Cooker Macaroni and Cheese
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Slow Cooker Macaroni and Cheese
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Ingredients
Instructions
  1. Coat the inside of the slow cooker with cooking spray.
  2. In a large bowl, beat eggs with fresh and evaporated milks.
  3. Mix in uncooked macaroni and 3 cups shredded cheese.
  4. Transfer to slow cooker, and sprinkle remaining cheese on top.
  5. Cook on low for 5 to 6 hours. Do not stir or remove lid while cooking.
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Chilli Chicken Casserole

Chilli Chicken Casserole
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Chilli Chicken Casserole
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Ingredients
Instructions
  1. Cut tortillas in quarters and spread half on bottom of greased 9”x13” pan.
  2. Mix chicken, soup, chilies, onion, and milk until smooth. Pour half of mix over tortillas.
  3. Top with remaining tortillas, and remaining soup mix.
  4. Sprinkle with cheese, cover and bake at 350° for 30 minutes or until bubbly.
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Chicken Asparagus Casserole

Chicken Asparagus Casserole
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Chicken Asparagus Casserole
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Ingredients
Instructions
  1. Layer asparagus in buttered 9 x 13 x 2-inch baking pan; top with cooked chicken.
  2. Mix soup, mayonnaise, and lemon juice; pour over chicken and asparagus.
  3. Top with cheese and bread crumbs.
  4. Bake at 350° for 30 to 40 minutes.
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