Hidden Valley Oyster Crackers

Hidden Valley Oyster Crackers
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Hidden Valley Oyster Crackers
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Ingredients
Instructions
  1. Place crackers in a gallon-size Glad-Lock® Zipper™ Storage Bag.
  2. Pour oil over crackers; seal bag and toss to coat.
  3. Add dressing mix and spice; seal bag and toss again until coated.
  4. Bake on ungreased baking sheet at 250°F for 15 to 20 minutes or until golden brown.
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Red Lobster Cheddar Bay Biscuits

Red Lobster Cheddar Bay Biscuits
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Red Lobster Cheddar Bay Biscuits
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Ingredients
Instructions
  1. Preheat oven to 450.
  2. Combine baking mix, water and grated cheese in a bowl. Roll out on a lightly floured surface, until 1 inch thick.
  3. Cut biscuits, and place on an ungreased pan.
  4. Melt butter and spices together.
  5. Brush the biscuits with the butter and bake for 8 to 10 minutes.
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